Nutri-Score C 
Burrata
Milbona
- Barcode
- 4056489163534
- Quantity
- 125 g
- Serving
- 100 g
Original
254 kcal
Energy / 100 g
10 g
Protein / 100 g
1.8 g
Carbs / 100 g
23 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 254 kcal / 1052 kJ |
| Macronutrients | |
|---|---|
| Protein | 10 g |
| Carbohydrates | 1.8 g |
| Fat | 23 g |
| Sugars | 1.4 g |
| Fiber | 0.67 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 16 g |
| Cholesterol | 44.77 mg |
| Minerals | |
| Sodium | 146 mg |
| Salt | 0.37 g |
| Calcium | 102 mg |
| Iron | 0 mg |
| Potassium | 131 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Iodine | 20.9 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 4.8 IU |
| Vitamin E | 0 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.18 mg |
| Vitamin B6 | 0.04 mg |
| Vitamin B9 (folate) | 13.21 µg |
| Vitamin B12 | 0.34 µg |
| Niacin (B3) | 0.12 mg |
| Pantothenic acid (B5) | 0.3 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
pasteurized cow's milk, 48% cream, table salt, microbial rennet, cheese cultures, acidity regulator: lactic acid, preservative: sorbic acid,
Allergens
Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL