MOZZARELLA PIZZA-ROMA
HACENDADO
- Barcode
- 8480000511102
- Quantity
- 200g
- Serving
- 200 g
English
283 kcal
Energy / 100 g
21 g
Protein / 100 g
2.5 g
Carbs / 100 g
21 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 283 kcal / 1176 kJ |
| Macronutrients | |
|---|---|
| Protein | 21 g |
| Carbohydrates | 2.5 g |
| Fat | 21 g |
| Sugars | 0.8 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 13 g |
| Minerals | |
| Sodium | 400 mg |
| Salt | 1 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
pasteurized cow's milk, coagulant, microbial, lactic ferments and salt,
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/64f03243-cc12-4f10-3499-379c713349c5" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A pizza mozzarella made from pasteurised cow's milk, microbial coagulant, lactic ferments and salt. It provides 283 kcal per 100 g, with 21 g protein, 21 g fat (13 g saturated) and 1 g salt.
Good points
- Low sugar (0.8 g per 100 g)
- High protein (21 g per 100 g, 29% of energy)
Watch out
- High in fat (21 g per 100 g)
- High in saturated fat (13 g per 100 g)
- High in salt (2 g per serving)
Allergens
Contains: milk.
Processing: Processed (NOVA 3)
Per serving (200 g): 566 kcal · 42 g fat · 26 g saturated fat · 1.6 g sugars · 2 g salt · 42 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL