Nutri-Score C
Parmentier de saumon, sauce ricotta épinards

Лосос Пармантие със щавел соус и спанак

Fleury Michon

Barcode
3302740030932
Quantity
300 g ℮
Serving
300 g
Български

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130 kcal

Energy / 100 g

6.4 g

Protein / 100 g

9.5 g

Carbs / 100 g

7.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 130 kcal / 545 kJ
Macronutrients
Protein 6.4 g
Carbohydrates 9.5 g
Fat 7.2 g
Sugars 1.5 g
Fiber 1 g
Alcohol 0 g
Starch 11.56 g
Polyols 0 g
Fats
Saturated fat 3.6 g
Cholesterol 25.12 mg
Minerals
Sodium 268 mg
Salt 0.67 g
Calcium 86.71 mg
Iron 0.53 mg
Potassium 295 mg
Magnesium 21.59 mg
Zinc 0.54 mg
Phosphorus 109 mg
Manganese 0.17 mg
Copper 0.07 mg
Selenium 6.36 µg
Iodine 11.42 µg
Vitamins
Vitamin A 135 IU
Vitamin C 3.85 mg
Vitamin D 28.76 IU
Vitamin E 0.65 mg
Vitamin B1 (thiamin) 0.09 mg
Vitamin B2 (riboflavin) 0.1 mg
Vitamin B6 0.29 mg
Vitamin B9 (folate) 30.9 µg
Vitamin B12 0.9 µg
Niacin (B3) 2.31 mg
Pantothenic acid (B5) 0.52 mg
Other
Added sugars 0 g

Ingredients

Pommes de terre 43% (pommes de terre, sel), _saumon_ 18%, eau, _crème_ fraîche 5,5%, épinards 4,9%, crème de riz, _emmental_ 3,3%, mozzarella 2,2% (_lait_ pasteurisé, ferments _lactiques_, anti-agglomérant : amidon de pommes de terre), _beurre_ 2%, amidon de riz, poudre de _lait_ écrémé, _ricotta_ 1,4%, basilic 0,8%, sel, huile d'olive vierge, _fromage_ à pâte dure, échalotes, ail, épices

Ingredients aren't available in Български for this product — showing the original.

Allergens

риба мляко

May contain: Tree nuts, Peanuts, Sesame

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL