Nutri-Score D

Pesto Rosso N°8

NOVA 3 Eco-Score D Red pestos Épicerie Pasta sauces

Barcode: 3256227750632
Quantity: 190 g

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294 kcal

Energy / 100 g

5.2 g

Protein / 100 g

6.3 g

Carbs / 100 g

27 g

Fat / 100 g

Nutrition — per 100 g

Macronutrients
Energy	294 kcal / 1215 kJ
Protein	5.2 g
Carbohydrates	6.3 g
Fat	27 g
Sugars	6 g
Fiber	2.2 g
Alcohol	0 g
Starch	0.56 g
Polyols	0.65 g
Fats
Saturated fat	4.5 g
Cholesterol	5.75 mg
Minerals
Sodium	800 mg
Salt	2 g
Calcium	124 mg
Iron	1.78 mg
Potassium	583 mg
Magnesium	47.94 mg
Zinc	0.72 mg
Phosphorus	105 mg
Manganese	0.44 mg
Copper	0.32 mg
Selenium	6.63 µg
Iodine	26.38 µg
Vitamins
Vitamin A	45.95 IU
Vitamin C	8.12 mg
Vitamin D	3.54 IU
Vitamin E	13.52 mg
Vitamin B1 (thiamin)	0.08 mg
Vitamin B2 (riboflavin)	0.1 mg
Vitamin B6	0.11 mg
Vitamin B9 (folate)	28.05 µg
Vitamin B12	0.06 µg
Niacin (B3)	1.44 mg
Pantothenic acid (B5)	0.29 mg
Other
Added sugars	1.05 g

Ingredients

Pulpe de tomate 29%, huile de tournesol, tomates séchées réhydratées 10% (eau, tomates séchées 4,8%, sel, sucre, acidifiant: acide lactique, acide citrique, antioxydant: acide ascorbique), double concentré de tomates 10%, RICOTTA 6% (LAIT), basilic 6%, FROMAGE GRANA PADANO AOP 4% (LAIT, OEUF), NOIX DE CAJOU 4%, FROMAGE pecorino romano AOP 3% (LAIT), sel, vinaigre balsamique de modène IGP (vinaigre de vin, moût de raisin concentré), pignons de pin, huile d olive vierge extra, sucre, acidifiant: acide lactique, antioxydant: acide ascorbique. Peut contenir des Traces d'arachide, d'autres fruits à coques, poisson, céleri, soja, gluten, moutarde.

Allergens

œufs lait fruits à coque

May contain: Celery, Fish, Gluten, Mustard, Tree nuts, Peanuts, Soy

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AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.