Nutri-Score C
Sauce Bolognaise Barilla 300g

BOLOGNESE

Barilla

Barcode
8076809584548
Quantity
300 g
English

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86 kcal

Energy / 100 g

4.5 g

Protein / 100 g

6.5 g

Carbs / 100 g

4.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 86 kcal / 358 kJ
Macronutrients
Protein 4.5 g
Carbohydrates 6.5 g
Fat 4.2 g
Sugars 5 g
Fiber 2 g
Alcohol 0 g
Starch 0 g
Polyols 0.16 g
Fats
Saturated fat 1 g
Cholesterol 12.53 mg
Minerals
Sodium 400 mg
Salt 1 g
Calcium 21.85 mg
Iron 0 mg
Potassium 326 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Iodine 17.74 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 3.73 IU
Vitamin E 0 mg
Vitamin B1 (thiamin) 0.1 mg
Vitamin B2 (riboflavin) 0.05 mg
Vitamin B6 0.11 mg
Vitamin B9 (folate) 25.6 µg
Vitamin B12 0.2 µg
Niacin (B3) 1.5 mg
Pantothenic acid (B5) 0.2 mg
Other
Added sugars 1.88 g

Ingredients

Tomato pulp 22.6%, water, tomato concentrate 15.5%, onions, beef 8%, pork 8%, carrots 6.5%, CELERY, sunflower oil, sugar, salt, maize starch, thyme 0.3%, bay leaf, black pepper.

Allergens

Celery
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AI

AI analysis

Bolognese sauce by Barilla made with tomato pulp, tomato concentrate, beef (8%) and pork (8%), with 86 kcal per 100 g. It has 4.5 g of protein, 4.2 g of fat and 1 g of salt per 100 g.

Good points

  • Low sugar (5 g per 100 g)
  • Source of fibre (2 g per 100 g)
  • High protein (4.5 g per 100 g, 20% of energy)
  • Source of potassium (325.6 mg per 100 g)

Allergens

Contains: celery.

Vegan: nofrom ingredientsVegetarian: nofrom ingredientsGluten-free: yeslabel claimLactose-free: not certifiedfrom ingredients

Processing: Processed (NOVA 3)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL