83 kcal

Energy / 100 g

1.2 g

Protein / 100 g

6.7 g

Carbs / 100 g

5.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 83 kcal / 344 kJ
Macronutrients
Protein 1.2 g
Carbohydrates 6.7 g
Fat 5.2 g
Sugars 5.6 g
Fiber 2.2 g
Alcohol 0 g
Starch 0.05 g
Polyols 0.04 g
Fats
Saturated fat 0.6 g
Cholesterol 0 mg
Minerals
Sodium 304 mg
Salt 0.76 g
Calcium 14.27 mg
Iron 0.31 mg
Potassium 275 mg
Magnesium 13.4 mg
Zinc 0.16 mg
Phosphorus 30.67 mg
Manganese 0.17 mg
Copper 0.07 mg
Selenium 1.85 µg
Vitamins
Vitamin A 0 IU
Vitamin C 5.97 mg
Vitamin E 0.73 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 9468 mg
Vitamin B9 (folate) 27.32 µg
Vitamin B12 0 µg
Niacin (B3) 0.65 mg
Pantothenic acid (B5) 0.22 mg
Other
Added sugars 1.4 g

Ingredients

Prefried diced eggplants 36% (eggplants 31%, sunflower oil), peeled tomatoes, crushed in juice 23% (tomatoes, tomato juice), diced eggplants 15%, diced onions 12%, tomato puree 5.4%, tomato paste 2.2%, sugar 1.4%, extra virgin olive oil 1%, basil 0,9%, salt, garlic, concentrated lemon juice

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AI

AI analysis

A Provençal-style aubergine dish made with aubergines, crushed tomatoes, onions, tomato purée, extra virgin olive oil and basil. Per 100 g it has 83 kcal, 5.2 g fat (0.6 g saturated), 5.6 g sugars and 2.2 g fibre, with 0.76 g salt (2.9 g per 375 g serving).

Good points

  • Low saturated fat (0.6 g per 100 g)
  • Source of fibre (2.2 g per 100 g)

Watch out

  • High in salt (2.9 g per serving)

Allergens

Not stated on the label data — check the package.

Vegan: yeslabel claimVegetarian: yeslabel claimGluten-free: yeslabel claimLactose-free: yeslabel claim

Processing: Processed (NOVA 3)

Per serving (375 g): 311 kcal · 19.5 g fat · 2.3 g saturated fat · 21 g sugars · 2.9 g salt · 4.5 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL