Nutri-Score C
Ratatouille Cuisinée à la Provençal

Ratatouille Provençal-style

Cassegrain

Barcode
3083680973939
Quantity
660 g
Serving
165 g
English

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72 kcal

Energy / 100 g

1.3 g

Protein / 100 g

5.7 g

Carbs / 100 g

4.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 72 kcal / 298 kJ
Macronutrients
Protein 1.3 g
Carbohydrates 5.7 g
Fat 4.1 g
Sugars 5.5 g
Fiber 3.4 g
Fats
Saturated fat 0.6 g
Minerals
Sodium 324 mg
Salt 0.81 g
Other
Added sugars 1.3 g

Ingredients

Diced eggplants 25% (eggplants 22%, sunflower oil), diecd zucchini 25%, tomato puree 21%, diced onions 13%, diced red peppers 8%, tomato paste 3%, extra virgin olive oil 1,5%, sugar 1.3%, salt, concentrated lemon juice, garlic, WHEAT flour, thyme 0.1%

Allergens

Gluten Cereals with gluten
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AI

AI analysis

Cassegrain canned ratatouille Provençal-style, made with aubergines, courgettes, tomato puree, onions and red peppers. Per 100 g it has 72 kcal, 4.1 g fat, 5.5 g sugars and 3.4 g fibre.

Good points

  • Low saturated fat (0.6 g per 100 g)
  • High fibre (3.4 g per 100 g)

Allergens

Contains: gluten.

Vegan: yeslabel claimVegetarian: yeslabel claimGluten-free: nodeclared allergenLactose-free: not certifiedfrom ingredients

Processing: Processed (NOVA 3)

Per serving (165 g): 119 kcal · 6.8 g fat · 1 g saturated fat · 9.1 g sugars · 1.3 g salt · 2.1 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL