Nutrition — per 100 g

Energy 129 kcal / 537 kJ
Macronutrients
Protein 13 g
Carbohydrates 1.8 g
Fat 7.5 g
Sugars 0.5 g
Fiber 1 g
Starch 0 g
Fats
Saturated fat 1 g
Minerals
Sodium 80 mg
Salt 0.2 g
Calcium 914 mg
Iron 0 mg
Potassium 421 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin E 0 mg
Other
Added sugars 0 g

Ingredients

57% zrna soje, voda, učvršćivači: kalcijev klorid, magnezijev klorid. *iz ekološkog uzgoja. Vakuumirano.

Allergens

Soy
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AI

AI analysis

Vemondo plain organic tofu, made from 57% soybeans, water and the firming agents calcium chloride and magnesium chloride. Per 100 g it has 129 kcal, 13 g of protein and 7.5 g of fat, with 914 mg of calcium.

Good points

  • Low saturated fat (1 g per 100 g)
  • Sugar-free (0.5 g per 100 g)
  • Low salt (0.2 g per 100 g)
  • High protein (13 g per 100 g, 40% of energy)
  • High in calcium (914 mg per 100 g)
  • Source of potassium (421 mg per 100 g)

Allergens

Contains: soy.

Vegan: yeslabel claimVegetarian: yeslabel claimGluten-free: yeslabel claimLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL