Nutri-Score A 
Tofu cuisiné tomate, Mozzarella et basilic
Céréal Bio
- Barcode
- 3175681292857
- Quantity
- 180 g (2x90g)
- Serving
- 90g
200 kcal
Energy / 100 g
14 g
Protein / 100 g
6.2 g
Carbs / 100 g
12 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 200 kcal / 832 kJ |
| Macronutrients | |
|---|---|
| Protein | 14 g |
| Carbohydrates | 6.2 g |
| Fat | 12 g |
| Sugars | 1.9 g |
| Fiber | 5.6 g |
| Alcohol | 0 g |
| Starch | 6.99 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 2.4 g |
| Cholesterol | 6.08 mg |
| Minerals | |
| Sodium | 360 mg |
| Salt | 0.9 g |
| Calcium | 122 mg |
| Iron | 2.14 mg |
| Potassium | 156 mg |
| Magnesium | 87.26 mg |
| Zinc | 1.45 mg |
| Phosphorus | 215 mg |
| Manganese | 0.97 mg |
| Copper | 0.22 mg |
| Selenium | 10.29 µg |
| Iodine | 11.72 µg |
| Vitamins | |
| Vitamin A | 44.62 IU |
| Vitamin C | 0.82 mg |
| Vitamin D | 5.83 IU |
| Vitamin E | 0.68 mg |
| Vitamin B1 (thiamin) | 0.05 mg |
| Vitamin B2 (riboflavin) | 0.03 mg |
| Vitamin B6 | 0.04 mg |
| Vitamin B9 (folate) | 23.68 µg |
| Vitamin B12 | 0.18 µg |
| Niacin (B3) | 0.14 mg |
| Pantothenic acid (B5) | 0.18 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Tofu 76,9% (eau, soja, agents de coagulation: sulfate de calcium, nigari), farine de blé, mozzarella 7,7%, tomates confites 5,3% (tomates, huile d'olive vierge extra, vinaigre"), concentré de tomates 4,1%, graines de courge 3,6%, basilic 2,1%, chapelure (blé), sel de mer, ail, thym, poivre.
Allergens
Gluten Milk Soy
FOR DEVELOPERS
Get this product via the API
curl "https://foodbase.dev/v1/foods/ccf30bfa-f961-1d59-0108-62f006f7727f" \
-H "X-API-Key: YOUR_API_KEY"AI
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL