Frangipane
Lotus
- Barcode
- 5410126000924
- Serving
- 52g
English
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433 kcal
Energy / 100 g
4.7 g
Protein / 100 g
54.2 g
Carbs / 100 g
23.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 433 kcal / 1866 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.7 g |
| Carbohydrates | 54.2 g |
| Fat | 23.2 g |
| Sugars | 28.5 g |
| Fiber | 0.8 g |
| Fats | |
| Saturated fat | 10.9 g |
| Minerals | |
| Sodium | 232 mg |
| Salt | 0.58 g |
| Other | |
| Added sugars | 16.05 g |
Ingredients
wheat flour, sugar, vegetable oils (palm, rapeseed), free-range eggs, stabilizer (glycerol, sorbitol), apricot pulp 3%, glucose-fructose syrup, processed starch, skimmed milk powder, salt, baking agent (disodium diphosphate, sodium acid carbonate), wheat starch, gelling agent (pectin, carrageenan), thickener (xanthan gum, locust bean seed flour), flavouring, acidifier (citric acid), emulsifier (soy lecithin), per 100 g: energy: 1835 kj /
Allergens
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