Frangipane
Lotus
- Barcode
- 5410126000924
- Serving
- 52g
Français
Something off in this translation?
433 kcal
Energy / 100 g
4.7 g
Protein / 100 g
54.2 g
Carbs / 100 g
23.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 433 kcal / 1866 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.7 g |
| Carbohydrates | 54.2 g |
| Fat | 23.2 g |
| Sugars | 28.5 g |
| Fiber | 0.8 g |
| Fats | |
| Saturated fat | 10.9 g |
| Minerals | |
| Sodium | 232 mg |
| Salt | 0.58 g |
| Other | |
| Added sugars | 16.05 g |
Ingredients
Farine de blé, sucre, huiles végétales (palme, colza), œufs de poules élevées au sol, stabilisant (glycérol, sorbitol), pulpe d'abricot 3%, sirop de glucose-fructose, amidon transformé, poudre de lait écrémé, sel, poudre à lever (diphosphate disodique, carbonate acide de sodium), amidon de blé, gélifiant (pectine, carraghénane), épaississant (gomme xanthane, farine de graines de caroube), arôme, acidifiant (acide citrique), émulsifiant (lécithine de soja), Per 100 g: Energie: 1835 kJ /
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/4fc676ac-5d0b-2f83-4b9a-9b374087a52a" \
-H "X-API-Key: YOUR_API_KEY"
Get a free API key
Open the docs ↗
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL