Nutri-Score A 
Silken Tofu
Yutaka
- Barcode
- 5014276701245
- Quantity
- 308g
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57 kcal
Energy / 100 g
7.4 g
Protein / 100 g
0.8 g
Carbs / 100 g
2.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 57 kcal / 238 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.4 g |
| Carbohydrates | 0.8 g |
| Fat | 2.5 g |
| Sugars | 0.8 g |
| Fiber | 1 g |
| Alcohol | 0 g |
| Starch | 2.33 g |
| Polyols | 0.09 g |
| Fats | |
| Saturated fat | 0.5 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 60 mg |
| Salt | 0.15 g |
| Calcium | 48.94 mg |
| Iron | 3.06 mg |
| Potassium | 346 mg |
| Magnesium | 50.6 mg |
| Zinc | 0.61 mg |
| Phosphorus | 116 mg |
| Manganese | 0.45 mg |
| Copper | 0.19 mg |
| Selenium | 0.39 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 1.14 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0.17 mg |
| Vitamin B1 (thiamin) | 0 mg |
| Vitamin B2 (riboflavin) | 0 mg |
| Vitamin B6 | 0.08 mg |
| Vitamin B9 (folate) | 0 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0 mg |
| Pantothenic acid (B5) | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Water, Soybeans (18.9%), Isolated soya protein (2%), Firming agent (Magnesium chloride), Acidity regulator (Trisodium citrate dihydrate), Salt.
Allergens
Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL