Nutri-Score D
Organic Crisp Bread

Emmental & graines de courge

DR KARG'S

Barcode
4033634061020
Quantity
200 g
Serving
1 portion (25 g)
Français

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442 kcal

Energy / 100 g

18 g

Protein / 100 g

47 g

Carbs / 100 g

18 g

Fat / 100 g

Nutrition — per 100 g

Energy 442 kcal / 1851 kJ
Macronutrients
Protein 18 g
Carbohydrates 47 g
Fat 18 g
Sugars 2.4 g
Fiber 10 g
Alcohol 0 g
Starch 38.76 g
Polyols 0 g
Fats
Saturated fat 4.7 g
Cholesterol 12.48 mg
Minerals
Sodium 720 mg
Salt 1.8 g
Calcium 171 mg
Iron 2.43 mg
Potassium 284 mg
Magnesium 92.01 mg
Zinc 2.27 mg
Phosphorus 289 mg
Manganese 1.84 mg
Copper 0.31 mg
Selenium 8.57 µg
Iodine 10.53 µg
Vitamins
Vitamin A 107 IU
Vitamin C 1.67 mg
Vitamin D 4.58 IU
Vitamin E 2.56 mg
Vitamin B1 (thiamin) 0.32 mg
Vitamin B2 (riboflavin) 0.11 mg
Vitamin B6 0.17 mg
Vitamin B9 (folate) 37.26 µg
Vitamin B12 0.2 µg
Niacin (B3) 0.52 mg
Pantothenic acid (B5) 0.5 mg
Other
Added sugars 0 g

Ingredients

Farine de _blé_ complet* (57 %), _emmental_ (13 %), graines de courge* (10 %), huile d'olive vierge extra*, flocons d'_avoine_*, graines de tournesol* (3 %), graines de lin* (3 %), _graines de sésame_* (2 %), sel, levure, extrait de malt d'_orge_*. * : Ingrédients issus de l'agriculture biologique

Allergens

gluten lait graines de sésame
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL