122 kcal

Energy / 100 g

12.88 g

Protein / 100 g

0 g

Carbs / 100 g

6.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 122 kcal / 507 kJ
Macronutrients
Protein 12.88 g
Carbohydrates 0 g
Fat 6.6 g
Sugars 0 g
Fiber 5.44 g
Alcohol 0 g
Starch 0.19 g
Polyols 0 g
Fats
Saturated fat 0.96 g
Cholesterol 0 mg
Minerals
Sodium 176 mg
Salt 0.44 g
Calcium 100 mg
Iron 2.36 mg
Potassium 144 mg
Magnesium 104 mg
Zinc 1.26 mg
Phosphorus 203 mg
Manganese 0.9 mg
Copper 0.24 mg
Selenium 9.67 µg
Iodine 27.3 µg
Vitamins
Vitamin A 0 IU
Vitamin C 1.73 mg
Vitamin D 5.01 IU
Vitamin E 0.69 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 6442 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 24.56 µg
Vitamin B12 0 µg
Niacin (B3) 0.14 mg
Pantothenic acid (B5) 0.14 mg
Other
Added sugars 0 g

Ingredients

Tofu 95,6 % (eau, graines de soja 25 %, nigari), sel marin non raffiné, ail des ours 0,8 %, piment d'Espelette 0,8 %, sarriette, romarin, thym, marjolaine, origan, basilic, livèche.

Allergens

Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL