Sardine alla Belle-Île con Peperone di Espelette
La belle-iloise
- Barcode
- 3660088101531
- Quantity
- 115 g
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241 kcal
Energy / 100 g
15.3 g
Protein / 100 g
1.3 g
Carbs / 100 g
19.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 241 kcal / 1001 kJ |
| Macronutrients | |
|---|---|
| Protein | 15.3 g |
| Carbohydrates | 1.3 g |
| Fat | 19.2 g |
| Sugars | 1.3 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0.12 g |
| Polyols | 0.09 g |
| Fats | |
| Saturated fat | 4.1 g |
| Cholesterol | 42.31 mg |
| Minerals | |
| Sodium | 560 mg |
| Salt | 1.4 g |
| Calcium | 35.24 mg |
| Iron | 0.98 mg |
| Potassium | 356 mg |
| Magnesium | 22.49 mg |
| Zinc | 0.81 mg |
| Phosphorus | 159 mg |
| Manganese | 0.2 mg |
| Copper | 0.23 mg |
| Selenium | 31.35 µg |
| Iodine | 21.96 µg |
| Vitamins | |
| Vitamin A | 51.03 IU |
| Vitamin C | 11.53 mg |
| Vitamin D | 308 IU |
| Vitamin E | 3.79 mg |
| Vitamin B1 (thiamin) | 0.02 mg |
| Vitamin B2 (riboflavin) | 0.14 mg |
| Vitamin B6 | 0.28 mg |
| Vitamin B9 (folate) | 10.76 µg |
| Vitamin B12 | 4.72 µg |
| Niacin (B3) | 4.14 mg |
| Pantothenic acid (B5) | 0.46 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
_Sardines_ (55%), eau, huile d'olive vierge extra, poivrons rouges, vinaigre de vin rouge (_sulfites_), concentré de tomate, oignons, jambon de Bayonne (2,6%), sel, fécule de pomme de terre, ail, origan, piment d'Espelette (0,5%), épices
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL