Nutri-Score C
Sardines huile d'olives et piment

Sardines in olive oil and chili

Parmentier

Barcode
3019081238650
Quantity
135g
English

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227 kcal

Energy / 100 g

23 g

Protein / 100 g

0 g

Carbs / 100 g

15 g

Fat / 100 g

Nutrition — per 100 g

Energy 227 kcal / 946 kJ
Macronutrients
Protein 23 g
Carbohydrates 0 g
Fat 15 g
Sugars 0 g
Fiber 0 g
Alcohol 0 g
Starch 0.12 g
Polyols 0.04 g
Fats
Saturated fat 3.5 g
Cholesterol 38.79 mg
Minerals
Sodium 480 mg
Salt 1.2 g
Calcium 32.45 mg
Iron 0.92 mg
Potassium 328 mg
Magnesium 20.63 mg
Zinc 0.81 mg
Phosphorus 146 mg
Manganese 0.19 mg
Copper 0.22 mg
Selenium 30.24 µg
Iodine 49.2 µg
Vitamins
Vitamin A 45.84 IU
Vitamin C 12.47 mg
Vitamin D 277 IU
Vitamin E 5.52 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.12 mg
Vitamin B6 0.25 mg
Vitamin B9 (folate) 7.27 µg
Vitamin B12 4.23 µg
Niacin (B3) 3.77 mg
Pantothenic acid (B5) 0.44 mg
Other
Added sugars 0 g

Ingredients

Sardines, extra virgin olive oil, lemon, gherkins (gherkins, spirit vinegar, salt) (including sulphites), salt, chilli pepper (2%) chilli pepper, water, spirit vinegar, salt), bay leaf, chilli pepper extract. May contain traces of mustard.

Allergens

Fish Sulphites

May contain: Mustard

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AI

AI analysis

Parmentier sardines in extra virgin olive oil with chilli, lemon and gherkins, with 227 kcal, 15 g of fat and 23 g of protein per 100 g; salt is 1.2 g per 100 g.

Good points

  • Sugar-free (0 g per 100 g)
  • High protein (23 g per 100 g, 40% of energy)
  • High in vitamin B12 (4.2 µg per 100 g)
  • High in vitamin D (276.6 IU per 100 g)
  • High in vitamin E (5.5 mg per 100 g)
  • Source of potassium (328.3 mg per 100 g)

Allergens

Contains: fish, sulphites. May contain: mustard.

Vegan: nodeclared allergenVegetarian: nodeclared allergenGluten-free: not certifiedfrom ingredientsLactose-free: not certifiedfrom ingredients

Processing: Processed (NOVA 3)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL