221 kcal

Energy / 100 g

22 g

Protein / 100 g

1.2 g

Carbs / 100 g

14 g

Fat / 100 g

Nutrition — per 100 g

Energy 221 kcal / 920 kJ
Macronutrients
Protein 22 g
Carbohydrates 1.2 g
Fat 14 g
Sugars 0 g
Fiber 1.2 g
Alcohol 0 g
Starch 0.39 g
Polyols 0.03 g
Fats
Saturated fat 1.5 g
Monounsaturated fat 7.4 g
Polyunsaturated fat 5.1 g
Cholesterol 0 mg
Minerals
Sodium 200 mg
Salt 0.5 g
Calcium 106 mg
Iron 2.18 mg
Potassium 147 mg
Magnesium 92.13 mg
Zinc 1.22 mg
Phosphorus 196 mg
Manganese 0.86 mg
Copper 0.25 mg
Selenium 10 µg
Iodine 10 µg
Vitamins
Vitamin A 5.33 IU
Vitamin C 11.61 mg
Vitamin D 5.2 IU
Vitamin E 2.82 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.03 mg
Vitamin B9 (folate) 25.19 µg
Vitamin B12 0 µg
Niacin (B3) 0.19 mg
Pantothenic acid (B5) 0.16 mg
Other
Added sugars 0 g

Ingredients

Tofu fermenté 87.7 % (eau filtrée, graines de soja dépelliculées, ferments sélectionnés), pesto 12.3% (basilic, huile de colza, huile d'olive 1ère pression à froid, sel non raffiné, ail).

Allergens

Soy

May contain: Mustard, Tree nuts

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL