Nutri-Score C
Tartines craquantes bio à la châtaigne sans gluten

Crispy organic chestnut crackers gluten-free

Ekibio, Le Pain des fleurs

Barcode
3380380068522
Quantity
300 g (2*25) (6 g / tartine)
Serving
6g
English

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384 kcal

Energy / 100 g

6.5 g

Protein / 100 g

83.5 g

Carbs / 100 g

1.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 384 kcal / 1628 kJ
Macronutrients
Protein 6.5 g
Carbohydrates 83.5 g
Fat 1.6 g
Sugars 9.3 g
Fiber 4.9 g
Alcohol 0 g
Starch 62.26 g
Polyols 0 g
Fats
Saturated fat 0.4 g
Cholesterol 0 mg
Minerals
Sodium 232 mg
Salt 0.58 g
Calcium 25.52 mg
Iron 0.56 mg
Potassium 377 mg
Magnesium 97.32 mg
Zinc 1.29 mg
Phosphorus 338 mg
Manganese 2.54 mg
Copper 0.27 mg
Selenium 9.89 µg
Iodine 10.48 µg
Vitamins
Vitamin A 0 IU
Vitamin C 4.97 mg
Vitamin D 3.58 IU
Vitamin E 0.96 mg
Vitamin B1 (thiamin) 0.33 mg
Vitamin B2 (riboflavin) 0.05 mg
Vitamin B6 0.26 mg
Vitamin B9 (folate) 81.78 µg
Vitamin B12 0 µg
Niacin (B3) 0.66 mg
Pantothenic acid (B5) 1.13 mg
Other
Added sugars 0 g

Ingredients

Rice flour*, chestnut flour* (30%), Camargue sea salt. * From organic farming. • no added sugars (1) • source of fibre (1) contains naturally occurring sugars.

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AI

AI analysis

Organic crispy toasts made from rice flour, chestnut flour (30%) and sea salt. They have 384 kcal per 100 g, with 1.6 g of fat, 4.9 g of fibre and 0.58 g of salt per 100 g.

Good points

  • Low fat (1.6 g per 100 g)
  • Low saturated fat (0.4 g per 100 g)
  • Source of fibre (4.9 g per 100 g)
  • High in folate (81.8 µg per 100 g)
  • Source of magnesium (97.3 mg per 100 g)
  • Source of potassium (376.7 mg per 100 g)

Allergens

Not stated on the label data — check the package.

Vegan: yeslabel claimVegetarian: yeslabel claimGluten-free: yeslabel claimLactose-free: not certifiedfrom ingredients

Processing: Processed (NOVA 3, AI estimate from the ingredients)

Per serving (6 g): 23 kcal · 0.1 g fat · 0.6 g sugars · 0.03 g salt · 0.4 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL