Nutri-Score A 
Tofu with herbs
Céréal Bio
- Barcode
- 3259011033973
- Quantity
- 250 g
- Serving
- 125g
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134 kcal
Energy / 100 g
13 g
Protein / 100 g
1.1 g
Carbs / 100 g
7.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 134 kcal / 558 kJ |
| Macronutrients | |
|---|---|
| Protein | 13 g |
| Carbohydrates | 1.1 g |
| Fat | 7.9 g |
| Sugars | 0.8 g |
| Fiber | 3.3 g |
| Alcohol | 0 g |
| Starch | 0.24 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 1.3 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 260 mg |
| Salt | 0.65 g |
| Calcium | 100 mg |
| Iron | 2.37 mg |
| Potassium | 144 mg |
| Magnesium | 116 mg |
| Zinc | 1.23 mg |
| Phosphorus | 199 mg |
| Manganese | 0.97 mg |
| Copper | 0.24 mg |
| Selenium | 9.49 µg |
| Iodine | 27.86 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0.24 mg |
| Vitamin D | 4.93 IU |
| Vitamin E | 0.68 mg |
| Vitamin B1 (thiamin) | 0.02 mg |
| Vitamin B2 (riboflavin) | 0.01 mg |
| Vitamin B6 | 0.03 mg |
| Vitamin B9 (folate) | 23.78 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.13 mg |
| Pantothenic acid (B5) | 0.14 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
tofu (water, soy, gelling agent: nigari), aromatic plants 3.6% (basil, chives, parsley), sea salt, pepper,
Allergens
Soy
May contain: Celery, Eggs, Gluten, Milk, Tree nuts, Sesame
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL