Nutri-Score C
Filets de maquereaux préparés à la main

235 kcal

Energy / 100 g

13 g

Protein / 100 g

2.9 g

Carbs / 100 g

19 g

Fat / 100 g

Nutrition — per 100 g

Energy 235 kcal / 973 kJ
Macronutrients
Protein 13 g
Carbohydrates 2.9 g
Fat 19 g
Sugars 1.5 g
Fiber 0 g
Alcohol 0.27 g
Starch 0.46 g
Polyols 0 g
Fats
Saturated fat 3.8 g
Cholesterol 27.83 mg
Minerals
Sodium 400 mg
Salt 1 g
Calcium 15.68 mg
Iron 0.52 mg
Potassium 211 mg
Magnesium 22.56 mg
Zinc 0.43 mg
Phosphorus 124 mg
Manganese 0.11 mg
Copper 0.07 mg
Selenium 1.37 µg
Iodine 1.04 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.16 mg
Vitamin D 0.24 IU
Vitamin E 3.23 mg
Vitamin B1 (thiamin) 0.01 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.31 mg
Vitamin B9 (folate) 0.98 µg
Vitamin B12 0 µg
Niacin (B3) 0.07 mg
Pantothenic acid (B5) 0.03 mg
Other
Added sugars 0.56 g

Ingredients

Filets de maquereaux* (Scomber scombrus) 56%, eau, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel) 13%, huile de tournesol, vinaigre CAPITAINE COOK CAPITA d'alcool, vinaigre de vin blanc, sucre, vin blanc, amidon de manioc, épices, épaisssants COOK CAPITAINE COOK gomme de guar et gomme de xanthane, sel, arôme naturel. *poissons. Zone de pêche du poisson: Atlantique nord-est.

Allergens

Fish Mustard
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL