Nutri-Score B
Filets de maquereaux Huile d'Olive Vierge Extra

Mackerel Fillets in Extra Virgin Olive Oil

Petit Navire

Barcode
3019081241599
Quantity
145 g
English

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233 kcal

Energy / 100 g

20 g

Protein / 100 g

0 g

Carbs / 100 g

17 g

Fat / 100 g

Nutrition — per 100 g

Energy 233 kcal / 969 kJ
Macronutrients
Protein 20 g
Carbohydrates 0 g
Fat 17 g
Sugars 0 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 3.7 g
Cholesterol 37.05 mg
Minerals
Sodium 360 mg
Salt 0.9 g
Calcium 5.37 mg
Iron 0.4 mg
Potassium 256 mg
Magnesium 21.58 mg
Zinc 0.46 mg
Phosphorus 143 mg
Manganese 0.09 mg
Copper 0.09 mg
Selenium 1.34 µg
Iodine 238 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.15 mg
Vitamin D 0.66 IU
Vitamin E 3.64 mg
Vitamin B1 (thiamin) 0 mg
Vitamin B2 (riboflavin) 0 mg
Vitamin B6 0.4 mg
Vitamin B9 (folate) 0 µg
Vitamin B12 0 µg
Niacin (B3) 0 mg
Pantothenic acid (B5) 0 mg
Other
Added sugars 0 g

Ingredients

Mackerel fillets, extra virgin olive oil, salt.

Allergens

Fish
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AI

AI analysis

Canned mackerel fillets in extra virgin olive oil with salt. They have 233 kcal per 100 g, with 20 g of protein, 17 g of fat and 0.9 g of salt per 100 g.

Good points

  • Sugar-free (0 g per 100 g)
  • High protein (20 g per 100 g, 34% of energy)
  • High in vitamin E (3.6 mg per 100 g)

Allergens

Contains: fish.

Vegan: nodeclared allergenVegetarian: nodeclared allergenGluten-free: not certifiedfrom ingredientsLactose-free: not certifiedfrom ingredients

Processing: Processed (NOVA 3)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL