Nutri-Score B
Tofu mariné à la japonaise

Tofu marinato alla giapponese

Céréal Bio

Barcode
3175681282025
Quantity
280 g
Serving
140 g
Italiano

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137 kcal

Energy / 100 g

13 g

Protein / 100 g

2.3 g

Carbs / 100 g

7.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 137 kcal / 569 kJ
Macronutrients
Protein 13 g
Carbohydrates 2.3 g
Fat 7.6 g
Sugars 1.6 g
Fiber 3.5 g
Alcohol 0 g
Starch 0.21 g
Polyols 0 g
Fats
Saturated fat 1.2 g
Cholesterol 0 mg
Minerals
Sodium 440 mg
Salt 1.1 g
Calcium 91.99 mg
Iron 2.31 mg
Potassium 178 mg
Magnesium 97.44 mg
Zinc 1.2 mg
Phosphorus 200 mg
Manganese 0.88 mg
Copper 0.22 mg
Selenium 9.47 µg
Iodine 9.03 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.22 mg
Vitamin D 4.64 IU
Vitamin E 0.63 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 23.97 µg
Vitamin B12 0 µg
Niacin (B3) 0.42 mg
Pantothenic acid (B5) 0.16 mg
Other
Added sugars 1 g

Ingredients

Tofu* 89,3% (eau, soja* dépelliculé, agents de coagulation : sulfate de calcium, nigari), sauce de soja* 9,7% (eau, soja*, blé*, sel, ferments), sucre de canne*.

Ingredients aren't available in Italiano for this product — showing the original.

Allergens

glutine soia

May contain: Celery, Eggs, Milk, Tree nuts, Sesame

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL