Orge, lentilles vertes, riz rouge au naturel
Céréal Bio
- Barcode
- 3175681120556
- Quantity
- 250 g
- Serving
- 250g
Broken text in the original label data?
164 kcal
Energy / 100 g
4.1 g
Protein / 100 g
20 g
Carbs / 100 g
5.8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 164 kcal / 686 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.1 g |
| Carbohydrates | 20 g |
| Fat | 5.8 g |
| Sugars | 0 g |
| Fiber | 7.7 g |
| Fats | |
| Saturated fat | 0.9 g |
| Minerals | |
| Sodium | 164 mg |
| Salt | 0.41 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Eau, boulgour d'orge * 26,8%, lentilles vertes* hydratées 11,6%, huile de tournesol*, riz rouge complet* 3,4%, , sel de mer. * Ingrédients issus de l’agriculture biologique
Allergens
May contain: Celery, Eggs, Milk, Mustard, Tree nuts, Sesame, Soy
Get this product via the API
curl "https://foodbase.dev/v1/foods/be794951-4fee-4f58-e21d-5cf4c993cdea" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Organic ready-to-heat dish of barley bulgur (26.8 %), green lentils (11.6 %) and red rice (3.4 %) from Céréal Bio. It has 164 kcal, 7.7 g fibre, 4.1 g protein and 5.8 g fat per 100 g.
Good points
- Low saturated fat (0.9 g per 100 g)
- Sugar-free (0 g per 100 g)
- High fibre (7.7 g per 100 g)
Allergens
Contains: gluten. May contain: eggs, soy, milk, nuts, celery, mustard, sesame.
Processing: Processed (NOVA 3)
Per serving (250 g): 410 kcal · 14.5 g fat · 2.3 g saturated fat · 1 g salt · 10.3 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL