Nutri-Score A 
Aubergines cuisinées à la provençale
Cassegrain
NOVA 3
Eco-Score B Ristes d'aubergines Aubergines à la provençale Vegetables Prepared/Processed (Shelf Stable)
- Barcode
- 3083681093926
- Quantity
- 375 g
- Serving
- 1 portion (375 g)
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83 kcal
Energy / 100 g
1.2 g
Protein / 100 g
6.7 g
Carbs / 100 g
5.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 83 kcal / 344 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.2 g |
| Carbohydrates | 6.7 g |
| Fat | 5.2 g |
| Sugars | 5.6 g |
| Fiber | 2.2 g |
| Alcohol | 0 g |
| Starch | 0.05 g |
| Polyols | 0.04 g |
| Fats | |
| Saturated fat | 0.6 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 304 mg |
| Salt | 0.76 g |
| Calcium | 14.27 mg |
| Iron | 0.31 mg |
| Potassium | 275 mg |
| Magnesium | 13.4 mg |
| Zinc | 0.16 mg |
| Phosphorus | 30.67 mg |
| Manganese | 0.17 mg |
| Copper | 0.07 mg |
| Selenium | 1.85 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 5.97 mg |
| Vitamin E | 0.73 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.03 mg |
| Vitamin B6 | 9468 mg |
| Vitamin B9 (folate) | 27.32 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.65 mg |
| Pantothenic acid (B5) | 0.22 mg |
| Other | |
| Added sugars | 1.4 g |
Ingredients
Prefried diced eggplants 36% (eggplants 31%, sunflower oil), peeled tomatoes, crushed in juice 23% (tomatoes, tomato juice), diced eggplants 15%, diced onions 12%, tomato puree 5.4%, tomato paste 2.2%, sugar 1.4%, extra virgin olive oil 1%, basil 0,9%, salt, garlic, concentrated lemon juice
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