Nutri-Score D
Saumon fumé sauvage du pacifique

LABEYRIE wild Pacific smoked salmon

LABEYRIE

Barcode
3033610080541
Quantity
110 g
Serving
27.5 g
English

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123 kcal

Energy / 100 g

24 g

Protein / 100 g

0.8 g

Carbs / 100 g

2.8 g

Fat / 100 g

Nutrition — per 100 g

Energy 123 kcal / 503 kJ
Macronutrients
Protein 24 g
Carbohydrates 0.8 g
Fat 2.8 g
Sugars 0.8 g
Fiber 0.13 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 0.6 g
Cholesterol 52.78 mg
Minerals
Sodium 1220 mg
Salt 3.05 g
Calcium 5.95 mg
Iron 0.48 mg
Potassium 353 mg
Magnesium 27.03 mg
Zinc 0.36 mg
Phosphorus 178 mg
Manganese 0.05 mg
Copper 0.05 mg
Selenium 16.26 µg
Vitamins
Vitamin A 14 IU
Vitamin C 1.77 mg
Vitamin D 145 IU
Vitamin E 1.86 mg
Vitamin B1 (thiamin) 0.21 mg
Vitamin B2 (riboflavin) 0.08 mg
Vitamin B6 0.57 mg
Vitamin B9 (folate) 20.48 µg
Vitamin B12 3.89 µg
Niacin (B3) 8.12 mg
Pantothenic acid (B5) 0.94 mg
Other
Added sugars 0 g

Ingredients

Salmon, salt.

Allergens

Fish
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AI

AI analysis

Smoked wild Pacific salmon made only from salmon and salt, in a 110 g pack. Per 100 g it has 123 kcal, 2.8 g fat, 24 g protein and 3.05 g salt.

Good points

  • Low fat (2.8 g per 100 g)
  • Low saturated fat (0.6 g per 100 g)
  • Low sugar (0.8 g per 100 g)
  • High protein (24 g per 100 g, 78% of energy)
  • High in vitamin B12 (3.9 µg per 100 g)
  • High in vitamin D (145.4 IU per 100 g)
  • Source of potassium (352.8 mg per 100 g)
  • Source of vitamin E (1.9 mg per 100 g)

Watch out

  • High in salt (3.1 g per 100 g)

Allergens

Contains: fish.

Vegan: nodeclared allergenVegetarian: nodeclared allergenGluten-free: not certifiedfrom ingredientsLactose-free: not certifiedfrom ingredients

Processing: Processed (NOVA 3)

Per serving (27.5 g): 34 kcal · 0.8 g fat · 0.2 g saturated fat · 0.2 g sugars · 0.84 g salt · 6.6 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL