Nutri-Score C
Authentic Greek Natural Yogurt 10% Fat

Authentic Greek Natural Yogurt 10% Fat

Milbona

Barcode
20577414
Quantity
500 g
Serving
0.25 pot (125 g)
English

Broken text in the original label data?

132 kcal

Energy / 100 g

6 g

Protein / 100 g

4.5 g

Carbs / 100 g

10 g

Fat / 100 g

Nutrition — per 100 g

Energy 132 kcal / 549 kJ
Macronutrients
Protein 6 g
Carbohydrates 4.5 g
Fat 10 g
Sugars 4 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 7 g
Cholesterol 2.5 mg
Minerals
Sodium 59 mg
Salt 0.15 g
Calcium 123 mg
Iron 0 mg
Potassium 157 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Iodine 24.3 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 3 IU
Vitamin E 0 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.18 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 4.9 µg
Vitamin B12 0.49 µg
Niacin (B3) 0.09 mg
Pantothenic acid (B5) 0.36 mg
Other
Added sugars 0 g

Ingredients

milk

Allergens

Milk
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AI

AI analysis

Authentic Greek natural yogurt (10% fat) by Milbona made only from milk, with 132 kcal per 100 g. It has 10 g of fat (7 g saturated), 4 g of sugars and 6 g of protein per 100 g.

Good points

  • Low sugar (4 g per 100 g)
  • Low salt (0.15 g per 100 g)
  • Source of protein (6 g per 100 g, 18% of energy)
  • Source of vitamin B12 (0.49 µg per 100 g)
  • Source of calcium (123 mg per 100 g)

Watch out

  • High in saturated fat (7 g per 100 g)

Allergens

Contains: milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: not certifiedfrom ingredientsLactose-free: nodeclared allergen

Processing: Unprocessed or minimally processed (NOVA 1)

Per serving (125 g): 165 kcal · 12.5 g fat · 8.8 g saturated fat · 5 g sugars · 0.19 g salt · 7.5 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL