YAOURT GREC VACHE 10% M.G.
mavrommátis
- Barcode
- 3700286924416
- Quantity
- 1kg
- Serving
- 200g
Something off in this translation?
132 kcal
Energy / 100 g
7 g
Protein / 100 g
3.5 g
Carbs / 100 g
10 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 132 kcal / 549 kJ |
| Macronutrients | |
|---|---|
| Protein | 7 g |
| Carbohydrates | 3.5 g |
| Fat | 10 g |
| Sugars | 3.5 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Fats | |
| Saturated fat | 6.5 g |
| Minerals | |
| Sodium | 44 mg |
| Salt | 0.11 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Pasteurised cow's MILK, MILK cream, lactic cultures
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/9a231191-c2cd-1f92-ebac-83a1689e974e" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Greek-style yoghurt made from pasteurised cow's milk, milk cream and lactic ferments. It provides 132 kcal per 100 g, with 10 g fat (6.5 g saturated), 7 g protein, 3.5 g sugars and 0.11 g salt.
Good points
- Low sugar (3.5 g per 100 g)
- Low salt (0.11 g per 100 g)
- High protein (7 g per 100 g, 21% of energy)
Watch out
- High in saturated fat (6.5 g per 100 g)
Allergens
Contains: milk.
Processing: Unprocessed or minimally processed (NOVA 1)
Per serving (200 g): 264 kcal · 20 g fat · 13 g saturated fat · 7 g sugars · 0.22 g salt · 14 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL