99 kcal

Energy / 100 g

3.7 g

Protein / 100 g

4.2 g

Carbs / 100 g

7.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 99 kcal / 413 kJ
Macronutrients
Protein 3.7 g
Carbohydrates 4.2 g
Fat 7.5 g
Sugars 4.2 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 5.1 g
Cholesterol 2.5 mg
Minerals
Sodium 39 mg
Salt 0.1 g
Calcium 123 mg
Iron 0 mg
Potassium 157 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Iodine 24.3 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 3 IU
Vitamin E 0 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.18 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 4.9 µg
Vitamin B12 0.49 µg
Niacin (B3) 0.09 mg
Pantothenic acid (B5) 0.36 mg
Other
Added sugars 0 g

Ingredients

Milk

Allergens

Milk

May contain: Milk

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL