Pane Bâtard Integrale
U
- Barcode
- 2000000230399
- Quantity
- 400 g
- Serving
- 30 g
Something off in this translation?
269 kcal
Energy / 100 g
11 g
Protein / 100 g
50 g
Carbs / 100 g
5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 269 kcal / 1266 kJ |
| Macronutrients | |
|---|---|
| Protein | 11 g |
| Carbohydrates | 50 g |
| Fat | 5 g |
| Sugars | 0.3 g |
| Fiber | 5.5 g |
| Fats | |
| Saturated fat | 0.3 g |
| Minerals | |
| Sodium | 2164 mg |
| Salt | 5.41 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Farine di frumento, acqua, crusca di frumento 6,8%, glutine di frumento, sale di Guérande, farina di orzo maltato tostato, lievito madre di frumento disattivato, lievito, farina di frumento maltata, agente di trattamento della farina: acido ascorbico.
Allergens
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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL