Nutri-Score B
Whole Wheat Bread

Pain Complet

Modern

Barcode
8904043551548
Quantity
400 g
Serving
2 slices (50 g)
Français

Something off in this translation?

234 kcal

Energy / 100 g

8.78 g

Protein / 100 g

43.54 g

Carbs / 100 g

2.73 g

Fat / 100 g

Nutrition — per 100 g

Energy 234 kcal / 1042 kJ
Macronutrients
Protein 8.78 g
Carbohydrates 43.54 g
Fat 2.73 g
Sugars 3.67 g
Fiber 6.4 g
Fats
Saturated fat 1.33 g
Trans fat 0.05 g
Cholesterol 1 mg
Minerals
Sodium 390 mg
Salt 0.97 g
Other
Added sugars 3.29 g

Ingredients

Whole Wheat Flour (Atta) (57.3%), Sugar, Gluten, Yeast, Edible Vegetable Oil (Refined Sunflower Oil), lodized Salt, Milk Solids, Oat Flour, Soya Flour, Preservatives (282, 200), Malt Product, Flour Treatment Agents (510, 1100(i)), Acidity Regulators (341(1), 260), Emulsifier (471) and Antioxidant (300).

Ingredients aren't available in Français for this product — showing the original.

Allergens

gluten lait soja
FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/daf811e9-a5e2-a0de-31ce-dcc22c879631" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL