Пълнозърнест хляб
Modern
- Barcode
- 8904043551548
- Quantity
- 400 g
- Serving
- 2 slices (50 g)
Something off in this translation?
234 kcal
Energy / 100 g
8.78 g
Protein / 100 g
43.54 g
Carbs / 100 g
2.73 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 234 kcal / 1042 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.78 g |
| Carbohydrates | 43.54 g |
| Fat | 2.73 g |
| Sugars | 3.67 g |
| Fiber | 6.4 g |
| Fats | |
| Saturated fat | 1.33 g |
| Trans fat | 0.05 g |
| Cholesterol | 1 mg |
| Minerals | |
| Sodium | 390 mg |
| Salt | 0.97 g |
| Other | |
| Added sugars | 3.29 g |
Ingredients
Whole Wheat Flour (Atta) (57.3%), Sugar, Gluten, Yeast, Edible Vegetable Oil (Refined Sunflower Oil), lodized Salt, Milk Solids, Oat Flour, Soya Flour, Preservatives (282, 200), Malt Product, Flour Treatment Agents (510, 1100(i)), Acidity Regulators (341(1), 260), Emulsifier (471) and Antioxidant (300).
Allergens
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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL