Nutri-Score C
Pain 100% mie complet

100% Crumb Whole Wheat Bread

Harrys

Barcode
3228850008138
Quantity
650 g
Serving
50 g (2 tranches)
English

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241 kcal

Energy / 100 g

7.2 g

Protein / 100 g

39.7 g

Carbs / 100 g

4.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 241 kcal / 1053 kJ
Macronutrients
Protein 7.2 g
Carbohydrates 39.7 g
Fat 4.3 g
Sugars 4.3 g
Fiber 7.1 g
Fats
Saturated fat 0.4 g
Minerals
Sodium 436 mg
Salt 1.09 g
Other
Added sugars 2.15 g

Ingredients

complete wheat flour 37%, water, wheat flour, rapeseed oil, sugar, salt, aroma (contains alcohol), wheat gluten, malted rye flour, yeast, vinegar, aceral extract, may contain traces of eggs, soy, milk, nuts, sesame seeds,

Allergens

Gluten

May contain: Eggs, Milk, Tree nuts, Sesame, Soy

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AI

AI analysis

Crustless wholemeal sandwich bread with 37% wholemeal wheat flour, at 241 kcal per 100 g. It has 39.7 g carbohydrates, 7.1 g fibre, 7.2 g protein, 4.3 g fat and 1.09 g salt per 100 g.

Good points

  • Low saturated fat (0.4 g per 100 g)
  • Low sugar (4.3 g per 100 g)
  • High fibre (7.1 g per 100 g)

Watch out

  • Contains alcohol

Allergens

Contains: gluten. May contain: eggs, soy, milk, nuts, sesame.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: ?

Processing: Ultra-processed (NOVA 4)

Per serving (50 g): 121 kcal · 2.2 g fat · 0.2 g saturated fat · 2.2 g sugars · 0.55 g salt · 3.6 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL