Copos De Avena
Hacendado
- Barcode
- 8402001022135
- Quantity
- 500 G
Something off in this translation?
370 kcal
Energy / 100 g
14 g
Protein / 100 g
58 g
Carbs / 100 g
6.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 370 kcal / 1540 kJ |
| Macronutrients | |
|---|---|
| Protein | 14 g |
| Carbohydrates | 58 g |
| Fat | 6.5 g |
| Sugars | 1 g |
| Fiber | 11 g |
| Fats | |
| Saturated fat | 1.3 g |
| Minerals | |
| Sodium | 0 mg |
| Salt | 0 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Gluten-free oat grain (allergen-free).
Get this product via the API
curl "https://foodbase.dev/v1/foods/4ef2173d-21e8-35a9-0080-fd0e1890ae9c" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Hacendado gluten-free oat flakes (500 g), made from gluten-free oat grain. Per 100 g they have 370 kcal, 6.5 g fat, 58 g carbohydrates, 1 g sugars, 11 g fibre and 14 g protein, with no salt.
Good points
- Low saturated fat (1.3 g per 100 g)
- Low sugar (1 g per 100 g)
- Salt-free (0 g per 100 g)
- High fibre (11 g per 100 g)
- Source of protein (14 g per 100 g, 15% of energy)
Allergens
Not stated on the label data — check the package.
Processing: Unprocessed or minimally processed (NOVA 1, AI estimate from the ingredients)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL