Tomatensaus met kaas Parmigiano Reggiano
Mutti
- Barcode
- 8005110000775
- Quantity
- 400g
- Serving
- 100g
Nederlands
66 kcal
Energy / 100 g
2.6 g
Protein / 100 g
5.2 g
Carbs / 100 g
3.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 66 kcal / 276 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.6 g |
| Carbohydrates | 5.2 g |
| Fat | 3.6 g |
| Sugars | 5 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 1.2 g |
| Minerals | |
| Sodium | 320 mg |
| Salt | 0.8 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
NL TOMATENSAUS MET KAAS PARMIGIANO REGGIANO (4%) Tomatenpulp 60,6%, passata van gezeefde "Rossoro" tomaten 20%, triple tomatenconcentraat 7,1%, wortel, kaas Parmigiano Reggiano BOB** (melk, zout, stremsel) 4%, olijfolie, sjalot, out natuurlijke aroma's, zwarte peper. Kan noten bevatten. Autorisatie Consorzio Parmigiano Reggiano.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/f35cde42-7607-29e4-3abf-4f1f9896970c" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Tomato sauce with Parmigiano Reggiano from Mutti, made with tomato pulp, tomato coulis, concentrate and 4 % Parmigiano Reggiano PDO. It has 66 kcal, 3.6 g fat, 5 g sugars and 0.8 g salt per 100 g.
Good points
- Low sugar (5 g per 100 g)
- Source of protein (2.6 g per 100 g, 15% of energy)
Allergens
Contains: milk.
Processing: Ultra-processed (NOVA 4)
Per serving (100 g): 66 kcal · 3.6 g fat · 1.2 g saturated fat · 5 g sugars · 0.8 g salt · 2.6 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL