45 kcal

Energy / 100 g

1.3 g

Protein / 100 g

6.2 g

Carbs / 100 g

1.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 45 kcal / 188 kJ
Macronutrients
Protein 1.3 g
Carbohydrates 6.2 g
Fat 1.2 g
Sugars 4.4 g
Fiber 1.26 g
Alcohol 0 g
Starch 0.81 g
Polyols 0.02 g
Fats
Saturated fat 0.2 g
Cholesterol 0 mg
Minerals
Sodium 420 mg
Salt 1.05 g
Calcium 15.03 mg
Iron 0.26 mg
Potassium 255 mg
Magnesium 12.22 mg
Zinc 0.1 mg
Phosphorus 28.23 mg
Manganese 0.09 mg
Copper 0.04 mg
Selenium 4.39 µg
Iodine 10.54 µg
Vitamins
Vitamin A 0 IU
Vitamin C 12.72 mg
Vitamin E 1.21 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 7940 mg
Vitamin B9 (folate) 22.35 µg
Vitamin B12 0 µg
Niacin (B3) 0.62 mg
Pantothenic acid (B5) 0.18 mg
Other
Added sugars 0.53 g

Ingredients

79% tomates concassées, eau, 4% double concentré de tomates, 2% huile d'olive, oignons, 2% basilic, amidon modifié de maïs, sel, sucre, ail,

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL