Nutri-Score A
Sauce basilic aux tomates fraîches de saison

Sauce basilic aux tomates fraîches de saison

Panzani

NOVA 4 Eco-Score B Tomato sauces with basil
Barcode
3038359011481
Quantity
210 g
Serving
105g
English

Broken text in the original label data?

62 kcal

Energy / 100 g

1.6 g

Protein / 100 g

8 g

Carbs / 100 g

2.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 62 kcal / 259 kJ
Macronutrients
Protein 1.6 g
Carbohydrates 8 g
Fat 2.3 g
Sugars 6.3 g
Fiber 1.3 g
Fats
Saturated fat 0.3 g
Minerals
Sodium 356 mg
Salt 0.89 g
Other
Added sugars 0 g

Ingredients

fresh tomato pulp with pieces and purees of fresh tomatoes 85%, fresh vegetables 7% (onions, carrots), virgin olive oil, basil 1,4%, sugar, salt, starch, natural flavor, onion extract, parsley,

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AI

AI analysis

Tomato and basil pasta sauce made with 85% fresh tomato, onions, carrots and virgin olive oil, providing 62 kcal, 2.3 g of fat and 6.3 g of sugars per 100 g.

Good points

  • Low fat (2.3 g per 100 g)
  • Low saturated fat (0.3 g per 100 g)
  • Source of fibre (1.3 g per 100 g)

Allergens

Not stated on the label data — check the package.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: not certifiedfrom ingredientsLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

Per serving (105 g): 65 kcal · 2.4 g fat · 0.3 g saturated fat · 6.6 g sugars · 0.93 g salt · 1.7 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL