822 kcal

Energy / 100 g

0 g

Protein / 100 g

0 g

Carbs / 100 g

91.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 822 kcal / 3378 kJ
Macronutrients
Protein 0 g
Carbohydrates 0 g
Fat 91.3 g
Fats
Saturated fat 13.9 g
Minerals
Sodium 0 mg
Salt 0 g
Other
Added sugars 0 g

Ingredients

SINCE 1867. Filippo Berio has created delicious Olive Oils since 1867. Recognised for its exceptional quality and fine flavour, Olive Oil is our past, present and future. Olive Oil composed of refined olive oils and virgin olive oils OIL COMPRISING EXCLUSIVELY OLIVE OILS THAT HAVE UNDERGONE REFINING AND OILS OBTAINED DIRECTLY FROM OLIVES A versatile all-purpose Olive Oil High in monounsaturates Lighter olive flavour than Extra Virgin Olive Oil No additives Perfect for frying, roasting and for everyday cooking. Great for dressings, marinades and baking. A must-have ingredient for every kitchen.

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL