Nutri-Score B
Olivenöl

Olive Oil

Monini

Barcode
80053835
Quantity
1l
Serving
100ml
English

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828 kcal

Energy / 100 g

0 g

Protein / 100 g

0 g

Carbs / 100 g

92 g

Fat / 100 g

Nutrition — per 100 g

Energy 828 kcal / 3404 kJ
Macronutrients
Protein 0 g
Carbohydrates 0 g
Fat 92 g
Sugars 0 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 14 g
Monounsaturated fat 69 g
Polyunsaturated fat 9 g
Cholesterol 0 mg
Minerals
Sodium 0 mg
Salt 0 g
Calcium 0.1 mg
Iron 0.03 mg
Potassium 0.15 mg
Magnesium 0.03 mg
Zinc 0.03 mg
Phosphorus 0.15 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 10 µg
Iodine 10 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 5.2 IU
Vitamin E 17 mg
Vitamin B1 (thiamin) 0 mg
Vitamin B2 (riboflavin) 0 mg
Vitamin B6 0 mg
Vitamin B9 (folate) 0 µg
Vitamin B12 0 µg
Niacin (B3) 0 mg
Pantothenic acid (B5) 0 mg
Other
Added sugars 0 g

Ingredients

EXTRA VIRGIN OLIVE OIL

FOR DEVELOPERS

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AI

AI analysis

Extra virgin olive oil. It has 828 kcal, 92 g fat and 14 g saturated fat per 100 g, with no sugars or salt.

Good points

  • Sugar-free (0 g per 100 g)
  • Salt-free (0 g per 100 g)
  • High in vitamin E (17 mg per 100 g)

Watch out

  • High in fat (92 g per 100 g)
  • High in saturated fat (14 g per 100 g)

Allergens

Not stated on the label data — check the package.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: not certifiedfrom ingredientsLactose-free: not certifiedfrom ingredients

Processing: Processed culinary ingredient (NOVA 2)

Per serving (100 ml): 828 kcal · 92 g fat · 14 g saturated fat

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL