245 kcal

Energy / 100 g

0.7 g

Protein / 100 g

57 g

Carbs / 100 g

0.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 245 kcal / 1038 kJ
Macronutrients
Protein 0.7 g
Carbohydrates 57 g
Fat 0.9 g
Sugars 46 g
Fiber 3 g
Alcohol 3.08 g
Starch 5.36 g
Polyols 0 g
Fats
Saturated fat 0.2 g
Cholesterol 0 mg
Minerals
Sodium 0 mg
Salt 0 g
Calcium 7.72 mg
Iron 0.24 mg
Potassium 122 mg
Magnesium 8.12 mg
Zinc 0.12 mg
Phosphorus 15.15 mg
Manganese 0.46 mg
Copper 0.07 mg
Selenium 3.59 µg
Iodine 0.22 µg
Vitamins
Vitamin A 0 IU
Vitamin C 7.8 mg
Vitamin D 0 IU
Vitamin E 0.09 mg
Vitamin B1 (thiamin) 0 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.07 mg
Vitamin B9 (folate) 0 µg
Vitamin B12 0 µg
Niacin (B3) 0 mg
Pantothenic acid (B5) 0 mg
Other
Added sugars 71.88 g

Ingredients

Sucre, marrons, sucre roux de canne, extrait pur de vanille.

Allergens

Tree nuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL