Nutri-Score C
Fette biscottate integrali 630 gr

Whole Grain Biscotti 630g

Mulino Bianco

Barcode
8076809512114
Quantity
630 g
Serving
8,8g
English

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387 kcal

Energy / 100 g

14 g

Protein / 100 g

60 g

Carbs / 100 g

7.4 g

Fat / 100 g

Nutrition — per 100 g

Energy 387 kcal / 1628 kJ
Macronutrients
Protein 14 g
Carbohydrates 60 g
Fat 7.4 g
Sugars 4.6 g
Fiber 12 g
Alcohol 0 g
Starch 34.68 g
Polyols 0 g
Fats
Saturated fat 0.8 g
Cholesterol 0.08 mg
Minerals
Sodium 520 mg
Salt 1.3 g
Calcium 43.58 mg
Iron 2.14 mg
Potassium 525 mg
Magnesium 73.97 mg
Zinc 2.89 mg
Phosphorus 362 mg
Manganese 1.45 mg
Copper 0.25 mg
Selenium 9.2 µg
Iodine 21.04 µg
Vitamins
Vitamin A 7.49 IU
Vitamin C 0.2 mg
Vitamin D 4.64 IU
Vitamin E 6.61 mg
Vitamin B1 (thiamin) 2.63 mg
Vitamin B2 (riboflavin) 0.22 mg
Vitamin B6 0.25 mg
Vitamin B9 (folate) 164 µg
Vitamin B12 0.07 µg
Niacin (B3) 3.99 mg
Pantothenic acid (B5) 1.38 mg
Other
Added sugars 5.36 g

Ingredients

whole wheat flour, yeast, sunflower oil, dyxsis, salt, barley malt and corn extract, malt flour

Allergens

Gluten

May contain: Eggs, Milk, Mustard, Tree nuts, Sesame, Soy

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AI

AI analysis

Wholemeal rusks made from whole wheat flour, yeast and sunflower oil, with 387 kcal, 14 g protein and 12 g fibre per 100 g. They are low in sugars at 4.6 g and saturated fat at 0.8 g per 100 g.

Good points

  • Low saturated fat (0.8 g per 100 g)
  • Low sugar (4.6 g per 100 g)
  • High fibre (12 g per 100 g)
  • Source of protein (14 g per 100 g, 14% of energy)
  • High in folate (164 µg per 100 g)
  • High in vitamin E (6.6 mg per 100 g)
  • Source of zinc (2.9 mg per 100 g)
  • Source of potassium (525.1 mg per 100 g)

Allergens

Contains: gluten. May contain: eggs, soy, milk, nuts, mustard, sesame.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: ?

Processing: Ultra-processed (NOVA 4)

Per serving (8.8 g): 34 kcal · 0.7 g fat · 0.1 g saturated fat · 0.4 g sugars · 0.11 g salt · 1.2 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL