Rana
giovanni
- Barcode
- 8001665713177
- Quantity
- 250 g
Broken text in the original label data?
251 kcal
Energy / 100 g
11 g
Protein / 100 g
25 g
Carbs / 100 g
11 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 251 kcal / 1077 kJ |
| Macronutrients | |
|---|---|
| Protein | 11 g |
| Carbohydrates | 25 g |
| Fat | 11 g |
| Sugars | 6.7 g |
| Fiber | 4.1 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 4.5 g |
| Minerals | |
| Sodium | 480 mg |
| Salt | 1.2 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Filling 53%: spinach 26%, ricotta 23% (whey, MILK, salt), vegetable fibers, cream, bread crumbs (wheat flour, water, salt, yeast), sunflower oil, mascarpone cheese, parmigiano reggiano cheese, butter, whey powder, starches, salt, natural flavorings (contain MILK, wheat, barley), sugar, garlic, pasta 47%: wheat flour, eggs 30%, durum wheat semolina.
Allergens
May contain: Celery, Crustaceans, Fish, Molluscs, Tree nuts
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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL