Queso cremoso
Philadelphia
- Barcode
- 7622210103314
- Quantity
- 200 g
- Serving
- 30 g
Broken text in the original label data?
249 kcal
Energy / 100 g
3.7 g
Protein / 100 g
2.8 g
Carbs / 100 g
25 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 249 kcal / 1028 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.7 g |
| Carbohydrates | 2.8 g |
| Fat | 25 g |
| Sugars | 2.8 g |
| Fiber | 0.2 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 16 g |
| Minerals | |
| Sodium | 424 mg |
| Salt | 1.06 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Leche, nata, sal, E410, E401, E407, E202
Allergens
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A cream cheese for spreading, made from milk, cream and salt with added stabilisers. Per 100 g it has 249 kcal, 25 g fat (16 g saturated) and 2.8 g sugars, with 1.06 g salt.
Good points
- Low sugar (2.8 g per 100 g)
Watch out
- High in fat (25 g per 100 g)
- High in saturated fat (16 g per 100 g)
Allergens
Contains: milk.
Processing: Ultra-processed (NOVA 4)
Per serving (30 g): 75 kcal · 7.5 g fat · 4.8 g saturated fat · 0.8 g sugars · 0.32 g salt · 1.1 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL