Carré Frais Ail & Fines Herbes
Elle & Vire
- Barcode
- 3480341000704
- Quantity
- 200 g (8 portions)
- Serving
- 1 serving (25 g)
85 kcal
Energy / 100 g
16 g
Protein / 100 g
4.5 g
Carbs / 100 g
0.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 85 kcal / 360 kJ |
| Macronutrients | |
|---|---|
| Protein | 16 g |
| Carbohydrates | 4.5 g |
| Fat | 0.3 g |
| Sugars | 2.9 g |
| Fiber | 0.25 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.2 g |
| Cholesterol | 2.39 mg |
| Minerals | |
| Sodium | 520 mg |
| Salt | 1.3 g |
| Calcium | 42 mg |
| Iron | 0 mg |
| Potassium | 169 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Iodine | 35.45 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 2.93 IU |
| Vitamin E | 0 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.17 mg |
| Vitamin B6 | 0.05 mg |
| Vitamin B9 (folate) | 6.37 µg |
| Vitamin B12 | 0.47 µg |
| Niacin (B3) | 0.11 mg |
| Pantothenic acid (B5) | 0.36 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
skimmed milk (origin: france), salt, garlic, parsley, chives, pepper, natural flavourings, lactic ferments,
Allergens
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A fat-free fresh cheese spread with garlic and herbs, made from skimmed milk with salt and lactic ferments. Per 100 g it has 85 kcal, 0.3 g fat (0.2 g saturated), 2.9 g sugars and 16 g protein, with 1.3 g salt.
Good points
- Fat-free (0.3 g per 100 g)
- Low saturated fat (0.2 g per 100 g)
- Low sugar (2.9 g per 100 g)
- High protein (16 g per 100 g, 75% of energy)
- Source of vitamin B12 (0.47 µg per 100 g)
Allergens
Contains: milk.
Processing: Ultra-processed (NOVA 4)
Per serving (25 g): 21 kcal · 0.1 g fat · 0.1 g saturated fat · 0.7 g sugars · 0.33 g salt · 4 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL