Nutri-Score A
Salted caramel protein Yogurt
Area
- Barcode
- 6413300024357
- Quantity
- 200g
- Serving
- 1 pot (200 g)
Broken text in the original label data?
78 kcal
Energy / 100 g
10 g
Protein / 100 g
7.3 g
Carbs / 100 g
0.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 78 kcal / 316 kJ |
| Macronutrients | |
|---|---|
| Protein | 10 g |
| Carbohydrates | 7.3 g |
| Fat | 0.6 g |
| Sugars | 6.8 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.4 g |
| Minerals | |
| Sodium | 79 mg |
| Salt | 0.2 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Yogurt (milk) (91%), fruit extract syrup, caramel sugar syrup (1.4%), sugar, butter (milk), maize starch, salt, natural flavouring, lemon juice concentrate, lactase enzyme.
Allergens
Milk
FOR DEVELOPERS
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AI analysis
A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL