57.5 kcal

Energy / 100 g

10 g

Protein / 100 g

3.9 g

Carbs / 100 g

0.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 57.5 kcal / 244 kJ
Macronutrients
Protein 10 g
Carbohydrates 3.9 g
Fat 0.2 g
Sugars 3.9 g
Starch 0 g
Fats
Saturated fat 0.1 g
Minerals
Sodium 0.09 mg
Salt 0 g
Calcium 110 mg
Other
Added sugars 0 g

Ingredients

Yoghurt 0% vet (melk)

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL