Sesame Seed Bagels
FITZGERALDS FAMILY BAKERY
- Barcode
- 5099077001732
- Quantity
- 425 g
- Serving
- 85 g
264 kcal
Energy / 100 g
8.82 g
Protein / 100 g
56.47 g
Carbs / 100 g
1.65 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 264 kcal / 1103 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.82 g |
| Carbohydrates | 56.47 g |
| Fat | 1.65 g |
| Sugars | 8 g |
| Fiber | 4 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.35 g |
| Minerals | |
| Sodium | 204 mg |
| Salt | 0.51 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
HOW TO PREPARE 5 SESAME SEED BAGE For best results, toast on a medium heat. FOR REDIENTS ied Wheat flour [Wheat flour, Calcium arbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Rye Flour, Sugar, Sesame Seeds (1.5%), Wheat Gluten, Yeast, Rapeseed Oil, Salt, Malted Barley Flour, Preservatives (Calcium Propionate, Sorbic Acid). ALLERGEN ADVICE For allergens, including cereals containing gluten, see highlighted ingredients. HOW TO STORE
Allergens
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