Nutri-Score C
Plain Bagels
New York Bakery
- Barcode
- 5020364010113
- Quantity
- 5
- Serving
- 1 bagel (85 g)
270 kcal
Energy / 100 g
9.2 g
Protein / 100 g
49.5 g
Carbs / 100 g
2.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 270 kcal / 1140 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.2 g |
| Carbohydrates | 49.5 g |
| Fat | 2.5 g |
| Sugars | 5.5 g |
| Fiber | 3.3 g |
| Fats | |
| Saturated fat | 0.8 g |
| Minerals | |
| Sodium | 244 mg |
| Salt | 0.61 g |
| Other | |
| Added sugars | 2.75 g |
Ingredients
WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, Yeast, Vinegar, Salt, Rapeseed Oil, Preservative (Calcium Propionate), Maize, Sweet potato puree, Malted BARLEY Flour, Flour Treatment Agent (Ascorbic Acid)
Allergens
Gluten
May contain: Sesame
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL