Bagels con Semillas de Sésamo
FITZGERALDS FAMILY BAKERY
- Barcode
- 5099077001732
- Quantity
- 425 g
- Serving
- 85 g
Something off in this translation?
264 kcal
Energy / 100 g
8.82 g
Protein / 100 g
56.47 g
Carbs / 100 g
1.65 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 264 kcal / 1103 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.82 g |
| Carbohydrates | 56.47 g |
| Fat | 1.65 g |
| Sugars | 8 g |
| Fiber | 4 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.35 g |
| Minerals | |
| Sodium | 204 mg |
| Salt | 0.51 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
HOW TO PREPARE 5 SESAME SEED BAGE For best results, toast on a medium heat. FOR REDIENTS ied Wheat flour [Wheat flour, Calcium arbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Rye Flour, Sugar, Sesame Seeds (1.5%), Wheat Gluten, Yeast, Rapeseed Oil, Salt, Malted Barley Flour, Preservatives (Calcium Propionate, Sorbic Acid). ALLERGEN ADVICE For allergens, including cereals containing gluten, see highlighted ingredients. HOW TO STORE
Ingredients aren't available in Español for this product — showing the original.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/d22f15cd-adfb-48c3-02f2-7cc7a5f02987" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL