Sopa de puerro y papa
Yeo Valley
- Barcode
- 5036589255475
- Quantity
- 400g
- Serving
- 1 serving (100 g)
Something off in this translation?
15 kcal
Energy / 100 g
2.6 g
Protein / 100 g
6.6 g
Carbs / 100 g
3.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 15 kcal / 293 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.6 g |
| Carbohydrates | 6.6 g |
| Fat | 3.6 g |
| Sugars | 1.5 g |
| Fiber | 0.8 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0.02 g |
| Fats | |
| Saturated fat | 2.2 g |
| Cholesterol | 9.44 mg |
| Minerals | |
| Sodium | 176 mg |
| Salt | 0.44 g |
| Calcium | 85.48 mg |
| Iron | 0 mg |
| Potassium | 148 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Iodine | 7.62 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 2.44 IU |
| Vitamin E | 0 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.08 mg |
| Vitamin B6 | 0.13 mg |
| Vitamin B9 (folate) | 21.72 µg |
| Vitamin B12 | 0.15 µg |
| Niacin (B3) | 0.48 mg |
| Pantothenic acid (B5) | 0.24 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Water*, organic potato (22%), organic whole organic leek (148) MILK, organic mature cheddar cheese (8%) (MILK), organic onion, organic double cream (2%) (MILK), organic garlic purée, sea salt*, organic parsley, organic white pepper, organic rosemary, organic thyme. *Permitted non-organic ingredient
Ingredients aren't available in Español for this product — showing the original.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL