Nutri-Score C
Leek & Potato Soup

Супа от праз и картофи

Yeo Valley

Barcode
5036589255475
Quantity
400g
Serving
1 serving (100 g)
Български

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70.8 kcal

Energy / 100 g

2.6 g

Protein / 100 g

6.6 g

Carbs / 100 g

3.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 70.8 kcal / 296 kJ
Macronutrients
Protein 2.6 g
Carbohydrates 6.6 g
Fat 3.6 g
Sugars 1.5 g
Fiber 0.8 g
Alcohol 0 g
Starch 0 g
Polyols 0.02 g
Fats
Saturated fat 2.2 g
Cholesterol 9.44 mg
Minerals
Sodium 176 mg
Salt 0.44 g
Calcium 85.48 mg
Iron 0 mg
Potassium 148 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Iodine 7.62 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 2.44 IU
Vitamin E 0 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.08 mg
Vitamin B6 0.13 mg
Vitamin B9 (folate) 21.72 µg
Vitamin B12 0.15 µg
Niacin (B3) 0.48 mg
Pantothenic acid (B5) 0.24 mg
Other
Added sugars 0 g

Ingredients

Вода*, био картофи (22%), био цял праз (148) МЛЯКО, био зрял чедър сирене (8%) (МЛЯКО), био лук, био двойна сметана (2%) (МЛЯКО), био чесново пюре, морска сол*, био магданоз, био бял пипер, био розмарин, био мащерка. *Разрешена небиологична съставка

Allergens

мляко
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL